How to Make a Creole Cocktail
How to Make a Creole Cocktail
If you like your cocktails with a kick then this is the one - be warned, it is not for the weak!
Ingredients

Fill the cocktail shaker halfway with ice cubes.

Measure and pour the light rum, beef bouillon, Tabasco sauce, Worcestershire sauce, and lemon juice into the shaker.

Add the pinches of salt and pepper to the cocktail shaker.

Place the lid on the shaker and shake well.

Fill your drinking glass about 3/4 full with ice cubes.

Strain the shaker's contents into your drinking glass.

Make a slit in the lemon wedge and slide it on the side of the glass as a garnish.

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